CAESAR SALAD RECIPE
You can make a simple caesar salad just by mixing fresh lettuce, croutons, bacon and parmesan cheese. Make it more delicious with caesar dressing. But today's recipe, we are going to create something special.
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CAESAR SALAD RECIPE |
Ingredients
- 2 head lettuce
- 1 small size carrots julienne
- 1 small size turnips julienne
- 3 hard-boiled eggs chopped
- 150 grams bacon (fried)
- 2 pcs red bell pepper julienne
- 2 pcs fresh tomatoes chopped
- 1 medium size chopped onion
- 3 tbsp red wine
- 1/2 cup parmesan cheese
- 2 tbsp cilantro
- 1 cup mayonnaise
- 1 tbsp. garlic minced
- anchovies
- sugar
- 5 tbsp Mustard sauce
- french bread/loaf bread
- butter
- dried basil
Procedure
First we make the croutons:
- Chop french bread/load bread into cubes.
- Melt butter, pour in a mixing bowl. Add french bread cubes. Mix well.
- You can add dried basil and baked until brown and crunchy.
Second, create the caesar dressing:
- Combine mayonnaise, mustard. Mix well.
- Add finely minced garlic and anchovies. Do not add too much anchovies so that dressing will not become salty.
- Add sugar.
Lastly:
- In a large mixing bowl, Combine lettuce, carrots, turnips, tomato, red bell pepper and onion.
- Toss the ingredients while adding red wine.
- When the ingredients are well mixed, add croutons.
- Garnish the salad with fried bacon, egg and parmesan cheese.
- Drizzle with Caesar dressing and top with chopped cilantro.
- Serve.
Note: Lettuce becomes crispy when chilled. Fresh ingredients will make a very delicious dish.
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