Ingredients :
- 3 medium daing na bangus(fried)
- 3 eggs(sunny side up)
- 5 cups garlic fried rice
- ¾ cups papaya atchara (optional)
- 3½ tablespoons cooking oil
- 2 tablespoons chopped scallions
Procedure :
- Prepare daing na bangus according to the instructions on the recipe link above. Set aside.
- Prepare sinangag (garlic fried rice). See link above for the recipe. Set Aside
- Heat oil in a pan. Once the oil gets hot, fry the eggs. You can make it sunny side-up, over easy, or basted.
- Arrange the fried daing na bangus, sinangag, and fried egg on individual plates. Serve with papaya atchara and spicy vinegar. Sprinkle some chopped scallions on top.
- Share and enjoy
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