CAESAR SALAD RECIPE
You can make a simple caesar salad just by mixing fresh lettuce, croutons, bacon and parmesan cheese. Make it more delicious with caesar dressing. But today's recipe, we are going to create something special.
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| CAESAR SALAD RECIPE | 
Ingredients
- 2 head lettuce
 - 1 small size carrots julienne
 - 1 small size turnips julienne
 - 3 hard-boiled eggs chopped
 - 150 grams bacon (fried)
 - 2 pcs red bell pepper julienne
 - 2 pcs fresh tomatoes chopped
 - 1 medium size chopped onion
 - 3 tbsp red wine
 - 1/2 cup parmesan cheese
 - 2 tbsp cilantro
 - 1 cup mayonnaise
 - 1 tbsp. garlic minced
 - anchovies
 - sugar
 - 5 tbsp Mustard sauce
 - french bread/loaf bread
 - butter
 - dried basil
 
Procedure
First we make the croutons:
- Chop french bread/load bread into cubes.
 - Melt butter, pour in a mixing bowl. Add french bread cubes. Mix well.
 - You can add dried basil and baked until brown and crunchy.
 
Second, create the caesar dressing:
- Combine mayonnaise, mustard. Mix well.
 - Add finely minced garlic and anchovies. Do not add too much anchovies so that dressing will not become salty.
 - Add sugar.
 
Lastly:
- In a large mixing bowl, Combine lettuce, carrots, turnips, tomato, red bell pepper and onion.
 - Toss the ingredients while adding red wine.
 - When the ingredients are well mixed, add croutons.
 - Garnish the salad with fried bacon, egg and parmesan cheese.
 - Drizzle with Caesar dressing and top with chopped cilantro.
 - Serve.
 
Note: Lettuce becomes crispy when chilled. Fresh ingredients will make a very delicious dish.

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